The Foreign Chambers of Commerce have met with Italian SMEs to develop relations with the markets of Asian countries.

On 26 March, PAG organized an event in Lugano dedicated to the tradition of Tuscan pork butchery. A group of Swiss operators in the sector was able to taste and appreciate a wide range of Tuscan cured meat products and lay the foundations for future commercial collaborations with Italian companies.
The event was hosted by the Italian Consul in Lugano, His Excellency Mauro Massoni.

On March 18, 2019, a presentation of a selection of Bergamo products dedicated to the HO.RE.CA sector was held in London. The presentation was held as part of the F&BMA Network Event - Association of London Hotel Industry Managers, at the Grand Lancaster Hotel in London.
The directors and managers of the most prestigious hotels in London were able to learn about a wide range of products from companies in the Bergamo area, including craft beers, cheeses, cured meats, coffee, wines, hotel equipment and catering items.